Digestive enzymes, protective isoflavones and fatty acids in miso contribute to good health.  Comes in an easy to use resealable standing pouch.

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Organic Genmai Soy Brown Rice Miso

A mellow, sweet, golden miso paste of Non-GMO organic whole soybeans and organic brown rice traditionally aged seasonal ambient temperatures. An all-purpose miso, great for every day use.

Ingredients: Organic Whole Soybeans, Organic Brown Rice, Sea Salt, Water, Koji (Aspergillus Oryzae)

Organic Shiro Soy Miso

Extremely popular in Japan, the golden paste Shiro Miso is the sweetest, lightest, youngest of misos. It has half the salt of other misos and is also called 'sweet white' or 'Kyoto-style' miso. It's ideal for warm weather as a seasoning, a dip, in soups and dressings, as a marinade, or spread on potatoes, sweet corn, and bread.

Ingredients: Organic Rice, Organic Whole Hulled Soybeans, Water, Sea Salt, Koji (Aspergillus oryzae)